Already in the first week of our travels, we learned about the Malaysian teh tarik ("pulled tea") in the Malay quarter in Singapore and we were curious to try it in Malaysia. Basically, it is black tea with condensed milk, served either hot or cold, until it is frothy since it is repeatedly poured or "pulled" from one cup to another. We can tell you, it was worth the wait, it's so creamy, sweet and tasty!
Thanks for inviting us to this delicious specialty :)
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